Micro Red Russian Kale produces green leaves on contrasting purple stems that offer a fresh kale flavor. Its flavor is very similar to that of broccoli, slightly bitter but a bit sweeter. Has a consistent flavor compared to other Kale microgreens: nutty and robust—similar to mustard, only less spicy!
Contains antioxidants, fiber, Vitamins A, C, and K, iron, and copper.
Red Russian Kale is eaten widely in Chinese cuisine, and especially in Cantonese cuisine. Garnish stir-fries, roasted veggies or steak!
Kale Red Russian Non-GMO
Red Russian Kale has a 12 day lead-time until delivery. Stop waiting for your microgreens and subscribe weekly, bi-weekly, or monthly and save 10% on each recurring order!