A small, delicate micro green with bright fuchsia stems and leaves. The most vibrant and pink of any micro green! Crisp and fresh; with a mild, sweet flavor. Robust profile which some compare to beets and mustard, but with less spiciness!
Red Garnet Amaranth microgreens have 40% more nutrition than their mature counterpart! This superfood is vegan, gluten free and protein packed. Also, an excellent source of vitamins K, E, and C, calcium, iron, and beta-carotenes. Calcium, copper, manganese, vital amino acids and zinc are all also found! Science has shown amaranth microgreens are proven to lower blood pressure, decrease levels of cholesterol, balance blood sugar, improve digestion, strengthen bones, teeth, and vision.
Add to any dish for extra depth and delicious flavor! More than a beautiful garnish, Red Garnet Amaranth complements both sweet and savory dishes. They can be piled over salmon or pasta, placed in sandwiches, served over quinoa, and mixed into green salads. Pairs well with green apples, blood oranges, carrots, bell peppers, onions, and seafood. They’re also a fantastic accompaniment to most deserts! Micro Red Amaranth greens are best left undressed and added only at the very final stage of finishing a dish. The delicate leaves will wilt if exposed to prolonged heat and cannot stand up to heavy dressings and sauces.
Amaranth Red Garnet Non-GMO
Red Garnet Amaranth has a 14 day lead-time until delivery. Stop waiting for your microgreens and subscribe weekly or monthly and save 10% on each recurring order!